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 PSE Proceedings |
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PSE Proceedings Volume 42 - 48 |
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Volumes 42 to 46 of The Proceedings of the Phytochemical Society of Europe are published by Kluwer Academic Publishers (now part of Springer Verlag). Each volume in the series is based on a meeting organised by the Society.
 A discount of 25% is available for members of the PSE.
Kluwer Academic Publishers
Spuiboulevard 50
P.O. Box 17
3300 AA Dordrecht
The Netherlands
Website: http://www.springeronline.com
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 Volume 42 - 48 |
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| 48. |
Polyphenols, Wine and Health , C. Cheze, J. Vercauteren and R. Verpoorte (eds.) |
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2001 |
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| 47. |
Natural Products in the New Millennium. Prospects and Industrial Application , A.P. Rauter, F.B. Palma, J. Justino, M.E. Araujo and S. Pina dos Santos (eds.) |
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2003 |
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46. |
Flavour and Fragrance Chemistry , V. Lanzotti and O. Taglialatela-Scafati (eds.) |
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2000 |
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45. |
Saponins in Food, Feedstuff, and Medicinal Plants , W. Oleszek and A. Marston (eds.) |
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2000 |
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44. |
Bioactive Carbohydrate Polymers - Occurence, Function and Use , B.S. Paulsen (ed.) |
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1999 |
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43. |
Bioassay methods in Natural Product Research and Drug Development , L. Bohlin and J.G. Bruhn (eds) |
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1999 |
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42. |
Regulation of Primary Metabolic Pathways in Plants, N.J. Kruger, S.A. Hill, and R.G. Ratcliffe (eds.) |
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1999 |
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PSE Proceedings Volume 23 - 41 |
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Volumes 23 - 41 of The Proceedings of the Phytochemical Society of Europe are published by Oxford University Press, Walton Street, Oxford, OX2 6DP.
For further information or to receive an order form, please contact:
Tracey Watson, Life Sciences Marketing
Oxford University Press
Great Clarendon Street
Oxford OX2 6DP
Fax: +44 (0)1865 267782
Email: watsont@oup.co.uk
Website: http://www.oup.co.uk
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Volume 23 - 41 |
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41. |
Phytochemistry of Fruit and Vegetables,
F.A. Tomas-Barberan and R.J. Robins (eds.), 348pp |
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1997 |
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40. |
Applications of Modern Mass Spectrometry in Plant Science Research, R.P. Newton and T.J. Walton (eds.), 256pp |
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1996 |
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39. |
Protein Phosphorylation in Plants,
R. Shewry (ed.), 338pp |
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1996 |
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38. |
Plant Membrane Biology ,
I.M. Moller and P. Brodelius (eds.), 310pp |
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1996 |
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37. |
Phytochemistry of Plants Used in Traditional Medicine, K. Hostettmann, A. Marston, M. Maillard and M. Hamburger (eds.), 422pp |
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1995 |
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36. |
Biochemical Mechanisms involved in Plant Growth Regulation, C. J. Smith, J. Gallon, D. Chiatante and G. Zocchi (eds), 282pp |
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1994 |
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35. |
Seed Storage Compounds,
P.R. Shewry and K. Stobart (eds.), 376pp |
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1993 |
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34. |
Phytochemistry and Agriculture,
T.A. van Beek and H. Breteler (eds.), 390pp |
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1993 |
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33. |
Nitrogen Metabolism of Plants,
K. Mengel and D.J. Pilbeam, 289pp |
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1992 |
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32. |
Biochemistry and Molecular Biology of Plant Pathogen Interactions, C.J. Smith (ed.), 291pp |
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1991 |
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31. |
Ecological Chemistry and Biochemistry of Plant Terpenoids, J.B. Harborne and F.A. Tomas- Barberan (eds.), 439pp |
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1991 |
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30. |
Secondary Plant Products from Tissue Culture, B.V. Charlwood and M.J.C. Rhodes (eds.), 288pp |
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1990 |
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29. |
Brophytes: Their Chemistry and Chemical Taxonomy, H.D. Zinsmeister and R. Mues (eds.), 478pp |
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1990 |
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28. |
Biochemistry of the Algae and Cyanobacteria, L.J. Rogers and J.R. Gallon (eds.), 374pp |
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1988 |
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27. |
Biologically Active Natural Products,
K. Hostettmann and P.J. Lea (eds.), 280pp |
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1987 |
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26. |
Plant Products and the New Technology,
K.W. Fuller and J.R. Gallon (eds.), 319pp |
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1985 |
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25. |
The Biochemistry of Plant Phenolics, C.F. van Sumere and P.J. Lea (eds.), 451 pp |
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1985 |
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24. |
Membranes and Compartmentation in the Regulation of Plant Functions , A. M. Boudet, G. Alibert, G. Marigo and P.J. Lea (eds.), 334pp |
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1984 |
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23. |
The Genetic Manipulation of Plants and its Application to Agriculture , P.J. Lea and G.R. Stewart (eds.), 313pp |
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1984 |
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